Vegetable Samosa

Packing Pieces/Pack Pack Weight

Export Packaging
50 pcs
2000 grams
Export Packaging
24 pcs
480 grams
Export Packaging
12 pcs
240 grams

 

Ingredients

 

Potatoes, peas, carrots, wheat flour, onion, spring onion, coriander fresh, salt, ethnic spices, green chilli, cumin seeds & coriander whole.

Cooking Instructions

Fry for best results.

Deep fry frozen vegetable samosas in preheated oil for 2-3 minutes or until golden. Drain and serve.

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