Ingredients

Prime chicken meat, wheat flour, maize starch, modified food starch, refined salt, garlic powder, spices and vegetable oil.

Cooking Instructions

Keep Frozen. Do not thaw before cooking.
Fry burger patty over medium heat for 3-5 min, turning occasionally in a preheated oiled pan.

Bake Burger Patty on a greased baking pan turning halfway through for 7-9 min in a preheated oven at 230oC.