Ingredients

Prime chicken meat, Wheat flour, maize starch, modified food starch, refined salt, garlic powder, onion powder, spices and vegetable oil.

Cooking Instructions

Keep Frozen. Do not thaw before cooking.
Deep fry frozen popcorn chicken in preheated oil (around 180 C) for around 2 minutes or until golden brown. Drain and serve hot.
Cooking time varies with different appliances.