Ingredients

Prime chicken meat, fresh onions, green chilies, salt, ethnic spices, fresh coriander, ginger and garlic.

Cooking Instructions

Keep Frozen. Do not thaw before cooking.
Fry Seekh Kabab over medium heat for 5 min or until cooked, turning occasionally in a preheated oiled pan.

Place Seekh Kabab upright along the edges of a microwave safe bowl (Do not place flat) and cook at DEFROST mode for 2-3 min. Heating times may vary according to appliances.